Ssäm is Korean for enclosed or wrapped! The pork shoulder is cured overnight, then slow roasted for 6-8 hours before being glazed in brown sugar and its roasting juices. Perfect for those cold Berlin winter nights.
To that you will be able to divulge into endless oysters, bowls of white rice, bibb lettuce and various sauces, kimchi and pickled vegetables.
Join us at our super private location in Charlottenburg with open plan kitchen, audio and visual entertainment. We have limited seats available to keep it nice and cosy, so we've decided to spread it over two days. Gather your friends together, book your ticket and let us entertain you!