GUEST CHEF SUPPER CLUB WITH ANDREW CLARKE

Sample menu (subject to change)Unfortunately we cannot cater for allergies at supper clubsWe do not offer BYOB, drinks will be sold on the nightCep Tart. Walnut. Truffle Heritage Courgettes. Stracciatella. Summer Purslane. Coco de Paimpol Fried Chicken Livers. Fig. Tuscan Olive Oil Bread Porchetta o...

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