Thu 7 Apr 19.30 - 19.30
Julia Bosski, the woman behind Polish Thursday Dinners, is delving into regional Polish cuisine for her next dinner pop-up.
This time it's Pomeranian cuisine, from the maritime region of Poland.
All the recipes have their own story, stories she will tell at the table while serving you a piece of her heritage.
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Śledź Po Kaszubsku
Kashubian herring
Borowiacka Polewka Z Maślanki
Buttermilk soup from Bory Tucholskie
Pikle Z Miodem
Honey pickles
Żuchel
Potato pie • Bacon
Marcepanowe Serduszka Z Piekła
Marzipan hearts from hell