To nurture an intimate and memorable experience, communal seating is provided within the understated, dimly lit walls of Langbaan.
A 12 course ever-changing menu is offered alongside a curated list of esoteric wines that Chef Vince personally enjoys and feels harmonizes with his cuisine.
We aim to create an experience where our guests are challenged, while comforted. An articulation of emotion through food. An obscurity that is undeniably delicious.
Enjoy a collaborative 12 course tasting menu w James Beard nominated chef of Roe Restaurant Trent Pierce.