Chaya Downtown 525 South Flower Street 90071 Los Angeles
“Kaisen” is the Japanese word for seafood. Join us at CHAYA Downtown for an exclusive omakase kaisen dinner experience by Executive Chef Joji Inoue!
Sit around our "Kaisen Market," where we display fresh seafood flown in from Kyushu Japan, and follow along as Chef Joji guides you through a unique Japanese coursed dinner. Plus, enjoy pairings of rare Japanese whiskies and sakes along the way.*
SAMPLE MENU Miso Caprese • Live Geoduck Ceviche Lobster Cake • Tomato Dashi Market Fish Carpaccio Black Tiger Shrimp • Seasonal Vegetable Tempura Sake-Steamed Fish • Ginger Ponzu Flourless Chocolate Cake • Green Tea Ice Cream
Kaisen Dinners are held on the first Saturday of every month and limited to six guests. After booking, please email matt@thechaya.com with any allergies or dietary restrictions. We will do our best to accommodate your request.