Wed 7 Mar 18.00 - Wed 14 Mar 22.00
Welcome to Indie and West!
Join us as we present our 'Carnival Cafe' through a series of #KitchenTakeovers across London. Inspired by West Indian history, heritage and culture, with influences from Africa, Spain, China and India, we are super excited to bring you the sweet vibes of the Caribbean outside of Notting Hill with authentic tastes, amazing vibes and the best ingredients from all islands.
If you're ready to EAT, DRINK and LIME with us RSVP and get your ticket today!
To get a feel for what we will be serving on the night, see our fabulous menu below!
Hosted by self taught chef and foodie Keshia Sakarah.
** Please NOTE: When booking tickets you must state you order and any dietary requirements **
Menu 07.03.18
MAC 'n' CHEESE /oxtail sauce
ALOO PIE /coriander chutney and tamarind
GOAT /coconut rice, kidney beans and coleslaw
RED BEAN STEW /coconut rice, steamed corn, plantain and coriander chutney
COCOA GUINNESS CAKE /vanilla cream
COCONUT MILK SORBET /toasted coconut and salted peanuts
SORREL TING /Sorrel, Rum, Ginger, Soda
FAQs
Do you cater for specific diertary requirements?
We aim to cater for as many as possible. Many of our dishes are vegetarian and vegan, however, if you have any specific dietary requirements - please contact us.
Are there ID or minimum age requirements to enter the event?
ID is required for purchasing alcoholic drinks at the bar. Children must be accompanied by an adult.
What are my transportation/parking options for getting to and from the event?
Bus: 12, 36, 171, 345, 436
Peckham Rye Station: 10 min walk away
How can I contact the organizer with any questions?
Feel free to message us with any queries via instagram.com/indieandwest
What's the refund policy?
Unfortunately, tickets are non-refundable
Do I have to bring my printed ticket to the event?
Yes, please bring your ticket to the event as proof of purchase
Is my registration fee or ticket transferrable?
Unfortunately, registration fees and tickets are non-transferrable