Fusspot Chicken is a Korean-style fried chicken pop-up restaurant in Portland, Oregon. We fry the first Saturday of every month at KitchenCru, 337 NW Broadway. Please check out our FAQ or CLICK HERE TO PRE-ORDER. Unfortunately we cannot accommodate walk-ins so you must reserve in advance.
Please note that Fusspot chicken is fried in peanut oil and is not gluten-free. Our sauces and sides may contain wheat and/or soy. If you have life-threatening allergies, we regretfully inform you that although “death by fried chicken” sounds like a fun way to go, you should probably dine elsewhere.